Brittany brings an impressive 17-year tenure at MGM Resorts International, where she most recently served as the Director of Sustainable Operations. In this role, she spearheaded the Company’s:
- Materials and waste program
- Sustainable events
Utilized meetings and events as catalysts to drive positive change within the community. Brittany’s dedication to creating a lasting impact led her to develop and implement a large-scale food donations program. The program has successfully donated more than 4.7 million meals to the community since 2016.
Before her pioneering work in sustainability, Brittany’s hospitality experience was multifaceted, including roles in the following:
This diverse background showcases her versatile skills and demonstrates her ability to excel in various areas within the industry.
Residing in Southern Nevada, Brittany shares her life with her husband and their two children. Their household also includes two hairless cats and a charming flock of five chickens.