The March 4th #MeetGreenChat focused on rethinking your event for zero waste. Zero waste events is a topic of discussion that is challenging to understand. Does a zero waste event mean 100% zero waste? How would you plan for an event and measure your efforts towards zero waste? These were just some of the questions that we discussed. See the below tweets below for the discussions we had and learn about zero waste events.

What does a zero waste event look like?

How early in the planning process should you include zero waste strategies?

What are the top 3 areas to consider in your planning for zero waste?

How will you track your progress towards these goals?

Let’s talk about zero waste examples for swag. What examples have you seen that were successful?

Let’s talk about the term stem to root when it comes to using the whole vegetable or fruit. What are some examples of food that is served with this in mind?

When it comes to packaging at an event what are some examples of ways to minimize this waste?

How could you design a pack it in pack it out policy in all areas of your event?

Would you consider implementing a pack it in pack it out policy for your event?

What would a pack it in pack it out policy look like?

Thank you to everyone who joined! The discussions around rethinking events for zero waste were interesting and I am so glad you were able to join and participate! The next #MeetGreenChat is April 1st at 11 AM PT. See you then!